Restaurant Awards - Lenzerheide Restaurant

The Lenzerheide Restaurant prides itself on sourcing the finest local fresh produce. To this end, we are very grateful to all our suppliers who support us in this endeavour and thereby contribute to our success.

  • AMJ Produce Co
  • Bottega Rotolo
  • International Oyster & Seafoods
  • Lloyd Brothers Wine and Olive Company
  • Onkaparinga Valley Venison
  • Artisan Sourdough Bread
  • Say Cheese, Adelaide Central Market

Restaurant Awards

Hall of Fame Awards

  • 2010 Restaurant and Catering
  • 2010 Entertainment Card

Restaurant & Catering SA Awards

  • 2014 Best Apprentice Cook – Brionie Pearson
  • 2009 Best European
  • 2008 Best European
  • 2007 Best European
  • 2006 Best Apprentice
  • 2004 Best European
  • 2004 Best Maitre D’
  • 2003 Best Chef
  • 2002 Best European
  • 2001 Most Popular Choice
  • 1998 Most Popular Choice

I Love Food Awards

  • 2012 National Winner Fine Dining
  • 2010 SA Winner Favourite European
  • 2010 National Winner Fine Dining

The Adelaide Food Guide

  • 2006 Best Traditional

Tucker Seabrook Wine List of the Year Awards

  • 2003 S.A. State Winner

Premier’s Food Awards

  • 2002 Winner

Angove’s Restaurant of the Year Awards

  • 2002 Finalist
  • 2001 SA Restaurant of the Year
  • 2000 Finalist
  • 1999 Finalist

American Express Restaurant Awards

  • 2002 Hall of Fame
  • 2001 Best Hall of Fame Restaurant
  • 2000 Best Hall of Fame Restaurant
  • 1999 Best Restaurant Metropolitan
  • 1999 Best Restaurant in SA
  • 1998 Best Restaurant Metropolitan
  • 1998 Best Restaurant in SA
  • 1997 Best Restaurant
  • 1996 Hall of Fame
  • 1995 Hall of Fame
I Love Food Awards 09 - European SA Winner